BBQ Range

£6.64
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We've got you covered with all the essential sauces for your BBQ, from the marinade for your burgers, to the glaze on your chicken (or tofu!), or your salad dressings - we've got all the sauces, dips and dressings you could need, so add a Lee Kum Kee twist to your BBQ this summer!

Includes:

  • Char Siu (Chinese BBQ) Sauce 200g
  • Gluten Free Teriyaki Sauce 225g
  • Oriental Sesame Dressing 207ml

More information

Lee Kum Kee Cha Siu Sauce (Also known as Chinese BBQ Sauce) is a vegetarian, honey-sweet sauce, and it's the secret to the authentic Classic Chinese Barbeque Pork (also known as 'Cha Siu'). This sauce is a great marinade for many kinds of meats and ribs, and also meat-free alternatives, such as tofu. It's the perfect sauce for barbeques, roasts, and oven-baked dishes. Our Char Siu sauce is considered by many to be the best, it's easy to use and a little goes a long way.

Best for
Marinating meat.

  • No added flavouring
  • No added preservatives
  • No added colouring
  • Suitable for vegetarians

Lee Kum Kee Teriyaki Sauce has a sweet and tangy flavour, with a rich tasting blend of quality soy sauce for a hint of umami plus a selection of quality spices that delivers the best Teriyaki you have ever had!

With no added flavouring, colouring or preservatives, and it's suitable for vegetarians and vegans.

 

Best For
Marinating meat, seafood and vegetables, and brushing onto ingredients for skewers. This sauce is vegan friendly, so you can even coat vegetables before baking in the oven.

  • No added flavouring
  • No added preservatives
  • No added colouring
  • No gluten
  • Suitable for vegetarians and vegans

Lee Kum Kee Oriental Sesame Dressing is a unique dressing with a depth of flavour blended with soy sauce, rice vinegar, sesame oil and a hint of chilli and garlic. It's aromatic, mild & tangy, ideal for giving your dishes an oriental savoury twist!

Best For
Salad dressing or a seasoning sauce for noodles, dim sum and dumplings.

  • No added preservatives
  • Suitable for vegetarians and vegans

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