The Authentic Chinese Cooking Experience Sauce Recipe Kit

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Whether you're an avid adventurer in the kitchen or simply looking to hone your Asian culinary skills, this authentic recipe kit will help you master your Chinese flavours. Recipes curated by the Lee Kum Kee Expert Chefs.

Bundle includes:

  • Premium Oyster Sauce (squeezy bottle) 327g
  • Double Deluxe Soy Sauce 150ml
  • Soy Bean Sauce 240g
  • Pure Black Sesame Oil 207ml
  • Seasoned Soy Sauce for Seafood 410ml
  • Seasoned Rice Vinegar 207ml
  • Authentic Chinese Cooking Recipe Guide

More information

Lee Kum Kee is the inventor of oyster sauce. What is Oyster sauce? Lee Kum Kee Premium Oyster Sauce is a rich and savoury all-purpose seasoning sauce, made with finest oyster extract to bring out the ""xian wei' (umami in Chinese) and uplift the taste of all ingredients. Widely used in Chinese cooking.

✓All purpose seasoning sauce
✓No added preservatives
255g

Ingredients Oyster Extract 40% [Oysters (Molluscs) 90%, Water, Salt], Sugar, Water, Flavour Enhancer E621, Salt, Modified Corn Starch, Wheat Flour, Colour E150a.

Nutritional Information Typical values Per 100 g, Energy 578 kJ (136 kcal), Fat < 0.5 g of which saturates < 0.1 g, Carbohydrate 29 g of which sugars 21 g, Protein 5.0 g, Salt 11.0 g

Allergens Oysters (Molluscs), Wheat

Double Deluxe Soy Sauce is brewed naturally using non-GM soybeans with an ancient secret double fermentation process. It delivers a scrumptious taste and rich aroma of soy to enhance the “taste” of any dish.

✓Double Fermentation
✓Made with non-GMO soy beans
✓No added MSG
✓No added preservatives
✓Suitable for vegetarians and vegans
✓150ml

Nutritional Information Typical Values Per 100mL Energy 408 kJ (96 kcal), Fat < 0.5 g of which saturates < 0.1 g, Carbohydrate 12 g of which sugars 10 g, Protein 9.6 g, Salt 16.7 g

Allergens Soybeans, Wheat

Made from naturally fermented whole soybeans. Lee Kum Kee Soy Bean Sauce is an aromatic savoury sauce of complex flavours and a versatile seasoning that enhance flavours of most dishes. 240g

Ingredients Water, Soybeans 27%, Sugar, Salt, Wheat Flour, Acid (Lactic Acid), Modified Corn Starch, Colour (Plain Caramel), Stabiliser (Xanthan Gum (Soybeans, Wheat)), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).

Nutritional Information Typical values Per 100 g Energy 707 kJ (168 kcal), Fat 5.2 g of which saturates 0.9 g, Carbohydrate 22 g of which sugars 22 g, Protein 6.5 g, Salt 11.0 g

Allergens Soybeans, Wheat

Lee Kum Kee Pure Black Sesame Oil is 100% made from selected black sesame seeds with no preservatives added. It has rich sesame flavour and aroma which delicately enhance taste of any dish. Ingredients: Black Sesame Oil

Ingredients Lee Kum Kee Pure Black Sesame Oil is 100% made from selected black sesame seeds with no preservatives added. It has rich sesame flavour and aroma which delicately enhance taste of any dish. Ingredients: Black Sesame Oil

Nutritional Information Typical values Per100 mL, Energy 3404 kJ (828 kcal), Fat 92 g of which saturates 13 g, Carbohydrate < 0.5 g of which sugars < 0.5 g, Protein < 0.5 g, Salt 0 g

Allergens Sesame

Seasoned Soy Sauce for Seafood is a ready-to-use soy sauce with a hint of sweetness and seasoned perfectly for steamed fish as well as other seafood. It is also an excellent condiment for all kinds of cooking and dressing, and instantly lift the umami taste of fried rice, fried noodles and stir-fried vegetables. 410ml

Ingredients Water, Sugar, Salt, Soybeans 10%, Wheat Flour, Yeast Extract (Yeast Extract, Salt), Colour (Plain Caramel), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate). 

Nutritional Information Typical values Per 100 mL, Energy 552 kJ (130 kcal), Fat < 0.5 g of which saturates < 0.1 g, Carbohydrate 24 g of which sugars 21 g, Protein 7.1 g, Salt 16.0 g

Allergens Soybeans, Wheat

This Seasoned Rice Vinegar is made from authentic Zhenjiang vinegar to create a perfect blend of sweet, tangy and slightly smoky flavour. Perfect for dressing your salads, pork chops, or meat skewers. 207 ml

Ingredients Zhenjiang Vinegar 90% (Water, Glutinous Rice, Wheat Bran, Sugar, Salt), Sugar, Salt.

Nutritional Information Typical values Per100 mL, Energy 410 kJ (96 kcal), Fat < 0.5 g of which saturates < 0.1 g, Carbohydrate 16 g of which sugars 13 g, Protein 3.6 g, Salt 2.0 g

Allergens Wheat

You love Asian food... but do you have all the cooking know-how to make sure it looks and tastes like the real deal? That’s where The Authentic Chinese Cooking Experience with Lee Kum Kee will put you on the right path – the easy way.

From classic flavours that have stood the test of time, all the way to regional specialties that have been transformed with a modern twist... and a slice of that. We’ve spilled here the secret of our recipes - made from our collection of authentic sauces and packed into this handy booklet. You’re sure to master the art of Chinese cookery in no time.

Check out the 10-day meal planner for plenty of Authentic Chinese Cooking inspiration.

This bundle will equip you to...

Master Chinese cooking, guided by expert chefs

If you are looking to really hone your Chinese culinary skills and flavours, then this is the recipe kit for you.

Including a range of kitchen cupboard essentials, such as our famous Lee Kum Kee Premium Oyster Sauce, our Authentic Chinese Cooking Experience bundle will equip you with the tools to experiment, practice and create delicious traditional Chinese dishes. For a well-rounded cooking arsenal, this authentic combination of sauces and oils works well with a variety of meats, including beef, chicken and fish.

With the ingredient selection and included recipe book compiled by the Lee Kum Kee Expert Chefs, you'll learn from the best how to mix flavours and get the most out of your fresh ingredients.

Get ready to cook up a storm with our authentic Chinese sauce collection.

The Authentic Chinese Cooking Experience

Recipe Book

Turn Cooking Authentic Chinese Dishes Into A Deliciously Easy Experience

You love Asian food... but do you have all the cooking know-how to make sure it looks and tastes like the real deal? That’s where The Authentic Chinese Cooking Experience with Lee Kum Kee will put you on the right path – the easy way.

From classic flavours that have stood the test of time, all the way to regional specialties that have been transformed with a modern twist... and a slice of that. We’ve spilled here the secret of our recipes - made from ourcollection of authentic sauces and packed intothis handy booklet. You’re sure to master theart of Chinese cookery in no time.

Includes 10-day meal planner for plenty of Authentic Chinese Cooking inspiration.

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