Seasoned Soy Sauce for Dumplings 207ml
A unique dipping sauce and dressing made from a blend of soy sauce, rice vinegar, garlic and chillies.
Dipping dim sum and dumplings, also ideal as a dressing for noodles, green salads and cold appetisers.
Ingredients: Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Rice Vinegar (Water, Rice, Sugar, Salt), Water, Sugar, Soybean Oil, Colour E150a, Flavour Enhancers (E621, E631, E627), Dehydrated Garlic, Sesame Oil, Salt, Dried Chilli Peppers, Flavouring, Stabiliser E415 (Soybeans, Wheat).
Allergens: Soybeans, Wheat, Sesame
Typical values Per 100mL
Energy 512 kJ (122 kcal)
Fat 5.6g (of which saturates 0.9g)
Carbohydrate 13g (of which sugars 12g)