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Stir-Fry
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With deep and rich umami flavours from Lee Kum Kee's iconic Premium Oyster Sauce, this mouthwatering sauce will bring out the umami taste in your ingredients. Perfect for stir-fry noodle.
Allergens in bold. Oyster Extract 40% [Oysters (Molluscs) 90%, Water, Salt], Sugar, Water, Flavour Enhancer E621, Salt, Modified Corn Starch, Wheat Flour, Colour E150a.
| Typical values | Per 100g |
|---|---|
| Energy | 578.0 kJ (136.0 kcal) |
| Fat | < 0.5 g |
| of which saturates | < 0.1 g |
| Carbohydrate | 29.0 g |
| of which sugars | 21.0 g |
| Protein | 5.0 g |
| Salt | 11.0 g |
Stir-Fry
