Best Oyster sauce
Great sauce for all kind of Chinese dishes
Enjoy this large bottle of Oyster Sauce for daily cooking!
Lee Kum Kee is the proud inventor of the famous Oyster Sauce, since 1888. Being the No.1 Oyster sauce in the UK for many years, the Lee Kum Kee Premium Oyster Sauce is a rich and savoury all-purpose seasoning sauce, made with finest oyster extract to bring out the "xian wei" (umami in Chinese) and uplift the taste of all ingredients.
Oyster Sauce is the secret ingredient of many top Chinese chefs and kitchens, who use it in most stir-fry dishes and dim sum as a seasoning. It is not only an ideal Chinese stir-fry sauce, it is also applicable as a fusion twist to Western stock, gravy, cottage pie and pork chop marinades. Try the difference to marinate your meat with oyster sauce, and the result will amaze you!
Best For
Perfect for marinades, stir-fries, and stewing.
Tips
Marinate every 200/300g of meat with 2 Tbsp of Oyster Sauce to taste the difference!
Allergens in bold. Oyster Extract 40% [Oysters (Molluscs) 90%, Water, Salt], Sugar, Water, Salt, Modified Corn Starch, Wheat Flour, Colour (Plain Caramel), Yeast Extract (Yeast Extract, Salt), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).
Typical values | Per 100g |
---|---|
Energy | 553.0 kJ (130.0 kcal) |
Fat | < 0.5 g |
of which saturates | < 0.1 g |
Carbohydrate | 31.0 g |
of which sugars | 25.0 g |
Protein | 1.5 g |
Salt | 11.3 g |
Great sauce for all kind of Chinese dishes
Good quality as always!
Been using this sauce for a while now. I love it especially as a marinade & sauce mixes. For me it brings the authentic, umami taste a home cook needs to recreate favourite Chinese meals.
Love this oyster sauce use it often great stuff.
love this product and it could be used in various cuisine.
hope we will soon have the plastic bottle version in the same price!