Lee Kum Kee Makrut Lime Leaf Flavoured Chilli Sauce

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The star ingredient in our sauce is the aromatic makrut lime leaves. Known for their vibrant citrusy and floral aroma, these leaves well infused with the fruity chilli sauce creating a unique and refreshing Thai twist. Perfect dipping with grilled meats or seafood.

Ingredients

Sugar, Water, Salted Chilli Peppers 12% (Chilli Peppers 80%, Salt), Tomato Paste, Rice Vinegar, Sweetened Lemon Juice (Sugar, Lemon Juice, Water), Modified Corn Starch, Pineapple Juice from Concentrate (Concentrated Pineapple Juice, Water), Dehydrated Garlic, Acid E330, Natural Makrut Lime Leaf Flavouring (Contains Antioxidant E307), Stabiliser E415 (Soybeans, Wheat). Net wt. 135g. Allergens in bold.

Nutrition Information
Typical values Per 100g
Energy 731.0 kJ (172.0 kcal)
Fat < 0.8 g
   of which saturates < 0.1 g
Carbohydrate 39.0 g
   of which sugars 37.0 g
Protein 0.8 g
Salt 2.0 g

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