Enjoy a true taste of Singapore style satay with Lee Kum Kee Satay Noodle Kit. This single-serve kit combines smooth, hand-made style ramen noodles with a rich satay base built from peanut, spices and a touch of dried shrimp, then finished with a creamy peanut sauce.
Cooking is straightforward. Boil the noodles for three minutes and drain. In a separate pan, mix the sauce packs with 350 mL water and bring to the boil, then pour over the noodles and serve. Customise with vegetables, tofu, chicken or a squeeze of lime for brightness.
Made by a brand crafting Asian flavours since 1888, this kit delivers dependable texture and flavour in minutes. For full ingredients and allergens, please see the pack. Allergy advice: contains peanuts, soya, wheat and crustaceans.
Since 1888
Crafting Asian flavours since 1888 for trusted Lee Kum Kee quality in every bowl.
Complete Bowl - No Extra Sauces
All-in-one kit with hand-made style ramen noodles, satay soup base and creamy peanut sauce. Just add water for the broth.
Ready in 3 Minutes
Boil noodles for 3 minutes, drain; boil the sauce packs with 350 mL water then mix with the noodle, pour over and enjoy.
Smooth, Springy Texture
Ramen strands made for slurping - they hold flavour beautifully in rich satay broth.
Single-serve Convenience
140 g pack for one - a quick, flavour-packed lunch or dinner at home or at work.
