Vegan
Lee Kum Kee Lemon Chicken Stir Fry Sauce
£5.49
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The classic and child friendly Cantonese style Lemon Chicken can now be made quickly and easily at home with this convenient sauce sachet. The lemon juice, salted plum and rice vinegar add a unique tangy fruity taste to the flavour. Suitable as a pour on sauce, cooking sauce or can be used for desserts too.
- No added flavouring
- No added MSG
- No added colouring
- Suitable for vegetarians and vegans
Ingredients
Allergens in bold. Water, Sugar, Sweetened Lemon Juice 12% (Sugar, Lemon Juice 30% Water), Dried Glucose Syrup, Salted Plums (Plums, Salt), Modified Corn Starch, Rice Vinegar, Salt, Acidity Regulators (Citric Acid, Sodium Citrates), Flavouring, Stabiliser [Xanthan Gum (Soybeans, Wheat)], Turmeric Powder.
Nutrition Information
| Typical values | Per 100g |
|---|---|
| Energy | 783.0 kJ (184.0 kcal) |
| Fat | < 0.5 g |
| of which saturates | < 0.1 g |
| Carbohydrate | 45.0 g |
| of which sugars | 35.0 g |
| Protein | 0.5 g |
| Salt | 1.7 g |