Lee Kum Kee Gluten Free Hoisin Sauce 210g

Rated 5.0 out of 5
Based on 12 reviews
£2.99
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Lee Kum Kee Hoisin Sauce is a vegan and gluten free savoury-sweet sauce made from selected spices and ground soybeans, it's a flavour traditionally found in Asian foods.

Hoisin Sauce is used as a dressing in crispy aromatic duck and stir-fries.

Best For
Stir-fries, as a dip and as a marinade for ribs and roasts.

  • No added flavouring
  • No added preservatives
  • No added colouring
  • Suitable for vegetarians and vegans
  • No gluten
  • No added MSG
Ingredients

Allergens in bold. Sugar, Water, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Corn Starch, Salt, Sweet Potato Powder, Rice Vinegar (Water, Rice, Sal), Sesame Seed Paste, Dehydrated Garlic, Salted Chili Peppers (Chili Peppers, Salt), Spices.

Nutrition Information
Typical values Per 100g
Energy 968.0 kJ (228.0 kcal)
Fat < 0.7 g
   of which saturates < 0.1 g
Carbohydrate 53.0 g
   of which sugars 47.0 g
Protein 1.8 g
Salt 6.4 g

Reviews

average rating 5.0 out of 5
Based on 12 reviews
  • 5 Stars
    12 Reviews
  • 4 Stars
    0 Reviews
  • 3 Stars
    0 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
100% of reviewers would recommend this product to a friend
12 Reviews
Reviewed by Sean
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

Great Sauces and fast delivery 5/5*

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Reviewed by Willow
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

Best hoisn sauce ever

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Reviewed by A
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

Very tasty

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Reviewed by Dawn
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

Great 👍

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Reviewed by Bridget
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

Excellent products

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