Lee Kum Kee Satay Sauce 190g
£2.50
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This classic creamy and tangy Satay Sauce is perfect for recreating many South-East Asian favourites, such as Satay Chicken Skewers or Indonesia vegan stir-fry noodles (Ketoprak). The signature flavour is made with peanuts and other Asian-style spices and with this premixed sauce, you can easily recreate these dishes at home!
- No added preservatives
- No added colouring
- Suitable for vegetarians
Ingredients
Allergens in bold. Water, Sugar, Peanut Paste 12%, Peanut Powder 7%, Soybean Oil, Sweetened Lemon Juice (Sugar, Lemon Juice, Water). Salt, Apple Juice Concentrate, Honey, Rice Vinegar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Spices, Cumin, Acid (Citric Acid), Garlic Powder, Modified Corn Starch, Stabiliser Xanthan Gum (Soybeans, Wheat)].
Nutrition Information
| Typical values | Per 100g |
|---|---|
| Energy | 1216.0 kJ (291.0 kcal) |
| Fat | 16.0 g |
| of which saturates | 2.7 g |
| Carbohydrate | 29.0 g |
| of which sugars | 27.0 g |
| Protein | 6.0 g |
| Salt | 4.2 g |